Each Product Undergoes Substantial Testing Before it Reaches Our Customers

• Viscosity Testing (Brookfield, Kreb Unit: KU
• Weight (per gallon)
• Sag Resistance Testing (Sag bar 3-12 mils wet)
• Color Consistency vs. Wet Sample
• Monitoring / Controlling Grind Time and Temperature
• Color Consistency Testing (Dry)
• Quality Control Tests of Raw Materials
• Stability Testing (oven for 3 months 130° F
• Freeze & Thaw Testing
• Adhesion and Saltwater Immersion Testing
• Controlled Antifouling Tests
• Yield by Volume / Weight